Chinese New Year Brunch At Colonnade, The Sukhothai Bangkok
2011-02-23
Colonnade

The Sukhothai Bangkok’s culinary team, led by Executive Chef Nam Nguyen, has masterminded a special celebratory Chinese New Year feast in addition to his sumptuous Sunday Brunch to welcome in the year of the Rabbit on Sunday, 6 February, from noon until 15.00 hrs at Baht 2,500++ per person.

Enjoy our delicious “Meaningful Chinese Menu” dishes, including Duck Foie Gras Terrine with Tea Aspic and Ginger, varieties of Chilled Seafood, assorted Dim Sums, Abalone, Snow Peas and Oyster Mushrooms, Cantonese Suckling Pig, Szechwan-Style Braised Prawns, Longevity Noodles, Yangzhou Fried Rice with Prawns, Red Cup Cakes with “Gold Coins”, Sesame Crème Brûlée and so much more.

The Lion Dance starts at 12 noon and be sure not to leave the restaurant before making a wish and cracking open the fortune cookies.

For more information or to make a reservation please call 02 344 8888 or email to promotions@sukhothai.com.

Keyword
Chinese New Year
ตรุษจีน
The Sukhothai Bangkok
OpenRice TH Editor
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