Gung chae nam pla is a popular seafood dish in Thailand. The meaning of Gung chae nam pla is raw fresh shrimps soaking in spicy fish sauce. It’s more delicious when you pairing with beer so beer lovers like it too. You should try once!
Krua Por Kamnan Seafood
J Kai Chuan Chim
Lab Ped Silom Soi.9
Zong Pedpalow
Baan Pak Klong
Laemgate
Ruengrit Seafood
Sei
Krua Warunee
Baan Nam Kiang Din
Huaplachongnonsea
Krua Yok Talay Seafood
Oldies
SapNua
Kampoo
Khao Tom Ba Worn
Somboon Seafood
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