Gung chae nam pla is a popular seafood dish in Thailand. The meaning of Gung chae nam pla is raw fresh shrimps soaking in spicy fish sauce. It’s more delicious when you pairing with beer so beer lovers like it too. You should try once!
Oldies
Krua Por Kamnan Seafood
Lab Ped Silom Soi.9
Huaplachongnonsea
Zong Pedpalow
SapNua
J Kai Chuan Chim
Baan Pak Klong
peid-sa-kad-r
Sei
Baan Nam Kiang Din
Ruengrit Seafood
Krua Warunee
Krua Yok Talay Seafood
Laemgate
Kampoo
Somboon Seafood
Khao Tom Ba Worn