Gung chae nam pla is a popular seafood dish in Thailand. The meaning of Gung chae nam pla is raw fresh shrimps soaking in spicy fish sauce. It’s more delicious when you pairing with beer so beer lovers like it too. You should try once!
Krua Por Kamnan Seafood
Lab Ped Silom Soi.9
Baan Nam Kiang Din
Zong Pedpalow
Baan Pak Klong
peid-sa-kad-r
Sei
Somboon Seafood
Huaplachongnonsea
SapNua
Kampoo
Khao Tom Ba Worn
Ruengrit Seafood
Laemgate
Oldies
Krua Yok Talay Seafood
Krua Warunee
J Kai Chuan Chim