Gung chae nam pla is a popular seafood dish in Thailand. The meaning of Gung chae nam pla is raw fresh shrimps soaking in spicy fish sauce. It’s more delicious when you pairing with beer so beer lovers like it too. You should try once!
Oldies
Sei
Krua Yok Talay Seafood
Krua Por Kamnan Seafood
Ruengrit Seafood
Baan Nam Kiang Din
Zong Pedpalow
Lab Ped Silom Soi.9
Khao Tom Ba Worn
Kampoo
SapNua
Baan Pak Klong
peid-sa-kad-r
Somboon Seafood
Krua Warunee
J Kai Chuan Chim
Huaplachongnonsea
Laemgate