Gung chae nam pla is a popular seafood dish in Thailand. The meaning of Gung chae nam pla is raw fresh shrimps soaking in spicy fish sauce. It’s more delicious when you pairing with beer so beer lovers like it too. You should try once!
Krua Por Kamnan Seafood
Oldies
Baan Nam Kiang Din
Laemgate
Somboon Seafood
peid-sa-kad-r
Ruengrit Seafood
J Kai Chuan Chim
Krua Warunee
Zong Pedpalow
Huaplachongnonsea
Khao Tom Ba Worn
SapNua
Baan Pak Klong
Kampoo
Lab Ped Silom Soi.9
Krua Yok Talay Seafood
Sei