ฺBaked Spinach

แชร์สูตรอร่อย
ฺBaked Spinach
0
957
0
Soft baked and creamy spinach under baked cheese
รูปภาพอื่นๆ
ส่วนผสมและสัดส่วน
4 tablespoons butter
1 small onion, finely chopped
1/2 lb fresh mushrooms, sliced
3 garlic cloves, minced (or to taste)
2 cups light cream
2 (10 ounce) packages frozen spinach, thawed and squeezed dry
1/4 cup grated parmesan cheese (or to taste)
3 tablespoons all-purpose flour
1 teaspoon salt, to taste (I use seasoned salt)
1/4 teaspoon nutmeg
fresh ground black pepper 3/4 cup grated gruyere cheese or 3/4 cup swiss cheese, divided
วิธีปรุง
1) Set oven to 325 degrees F.
2) Grease a 9-inch square baking dish.
3) Heat butter in a skillet over medium-high heat.
4 )Add in onions, mushrooms and the garlic; stir until softened (about 4 minutes).
5)Whisk in the flour, salt, pepper and nutmeg, whisk for 2 minutes.
6)Gradually add in the cream, continue whisking until thick and until the mixture reaches a light boil, remove from heat then mix in 1/4 cup grated Gruyere or Swiss cheese, stir until cheese melts, (taste for extra seasoning).
7)In the prepared casserole or baking dish spread half of the spinach, then top the spinach with 2 Tbsp grated Parmesan cheese; then cover with half of the mushroom/cream sauce, then repeat.
8)Sprinkle with 1/2 cup grated Gruyere or Swiss cheese.
9)Bake for 25-35 minutes, or until hot and bubbly.
แนะนำ
แนะนำ
unknown
สูตรอาหารอื่นๆ จาก Rawisuda
Strawberry Napoleon
Crispy baked tart crust with cream filling and fresh strawb...
Mango and Strawberry Pudding
Sweet and sour Mango and Strawberry Pudding
Fusilli Meat Sauce
Fusilli meat sauce topped with cheese. Meat sauce can be m...
prev next
คุณอาจสนใจสูตรเหล่านี้...
หมูย่างตะไคร้
เน้นกลิ่นหอมของเครื่องหมัก สูต...
ตุ่นซุปเยื่อไผ่เห็ดหอม
ช่วงอากาศหนาวๆแบบนี้ มาลองทำตุ...
ซุปมะเขือเปราะ
เมนูนี้ออกแนวอิสานบ้านเฮาคะ ซุ...
Top
This website uses cookies to improve your website experience. By continuing to browse, you are agreeing to our use of cookies and Privacy Policy.