Gung chae nam pla is a popular seafood dish in Thailand. The meaning of Gung chae nam pla is raw fresh shrimps soaking in spicy fish sauce. It’s more delicious when you pairing with beer so beer lovers like it too. You should try once!
Oldies
Somboon Seafood
Ruengrit Seafood
Laemgate
Zong Pedpalow
peid-sa-kad-r
Sei
Baan Pak Klong
Krua Por Kamnan Seafood
Khao Tom Ba Worn
Lab Ped Silom Soi.9
SapNua
Kampoo
Krua Yok Talay Seafood
Krua Warunee
Baan Nam Kiang Din
J Kai Chuan Chim
Huaplachongnonsea