Video
Telephone
066-125-6800
Good For
Casaul Dining
Family Style Dining
Opening Hours
Today
10:00 - 21:30
Mon - Sun
10:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
#20240510 ✈️📍 Kub Kao' Kub Pla @kubkaokubpla Central World, 3rd Floor, Rama 1 Road, Pathum Wan➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖#香酥杏仁蝦餅 ฿295#咸蛋黃炒魷魚 ฿295💭 最後一日試左間新野，見門口都多人排隊於是排埋一份，呢間分店位置都幾多，所以唔算等好耐就可以有位👍🏼原先叫呢兩款都諗住係小食，點知尼左小菜咁既份量，蝦餅偏淋身唔夠彈牙，咸蛋黃魷魚就偏油但唔夠咸蛋味，食得三四舊都有啲膩🦑.#蟹肉氣球煎蛋 ฿1,200💭 呢個係ig見到啲人吹捧，又見到佢係chef’s recommendations咁實要叫啦，想講係超級唔值呢個價😕食落似係屋企果啲煎蛋既口感，蛋香唔足，蟹肉都唔係話有好多，比呢個價食新鮮蟹好過🦀.#紅燒豬蹄 ฿320💭 呢個反而幾驚喜🤩做得好入味，食每一啖豬腳都係啲香料味，而且煮得好淋身但唔會散晒，仲可以夾到一舊舊既豬腳，無牙婆婆都食到😜雖然佢有跟個汁可以點，不過覺得就咁都好好味🐖.#泰式酸辣三文魚蓮花莖沙拉 ฿480💭 平時泰式沙律通常都係青木瓜同無骨鳳爪之類，見有三文魚幾新奇，酸辣味道適中，但同三文魚唔太夾，因為酸令到三文魚個口感霉身左，亦蓋過左三文魚子既鮮味，成碟野最夾係個蓮藕尖，爽身又掛到汁🥗.#冬蔭功濃湯 ฿345#鮮蝦泰式炒金邊粉 ฿265💭 兩款必叫既泰菜，冬蔭功味道岩岩好，蝦肉新鮮彈牙，比較特別係佢有啲一塊塊白色野，開頭以為係魷魚，原來係椰肉🥥金邊粉偏酸，河粉偏淋身無左個煙韌度🙈.#ChrysanthemumJuice ฿95#FreshLonganJuice ฿125#FreahWatermelonSmoothie ฿125💭 呢度啲野飲都幾大杯，菊花茶正正常常，龍眼汁入面有好多粒原粒既龍眼肉，非常抵飲，西瓜沙冰無咁大杯，不過飲落都冰凍解渴🍉Overall呢間野唔算抵食，比呢個價錢係曼谷可以有好多好既選擇🇹🇭.#曼谷美食 #🐷衝出香港 #🐷在曼谷 #🐷_食
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