NEW DELI DELIGHTS AT GOURMANDISES CAFÉ & BAKERY OF

SWISSÔTEL NAI LERT PARK BANGKOK

Swissôtel Nai Lert Park Bangkok – June 2014 Gourmandises Café & Bakery passionate pastry chefs have created a new salad, sandwich and dessert for sophisticated bakery lovers to discover in June 2014.

Basil, Pine Nut and Parmesan Pasta Salad blends basil pesto with toasted walnuts and pasta shells offering healthiness without compromising on deliciousness. Priced is THB 165++ per dish.

Smoked Ham and Emmental Ciabatta is given a succulent relish of sundried tomatoes and black olive tapenade for a fabulous fusion of flavors. Priced is THB 185++ per dish.

And Baked Raspberry Cheesecake is a New York style slice of paradise enhanced with fresh vanilla and sweet raspberries. Priced is THB 90++ per piece and THB 750++ per 1.5 Pound.

All prepared fresh throughout everyday from 07:00 – 21:00 hrs. to eat in or take out, only at Gourmandises Café & Bakery of Swissôtel Nai Lert Park Bangkok,  Bangkok’s most gourmet café & bakery.

For more information please contact Food & Beverage Department (+66) 2 253 0123 ext. 7020 or      e-mail to SNL.restaurants@swissotel.com